A: I usually go with Thai red curry paste from brands like Maesri or Thai Kitchen—both easy to find and flavorful. Q: Can I use light coconut milk? A: You can, but the sauce won’t be as creamy.

Two years ago, serendipity struck when Noom met enthusiastic Malaysian foodies James Kerk Kai Loon and Rilynn Yong. The two ...

"A good home cook has all the time in the world to complete his one dish. A chef has to complete 50 of them in an hour and have all of them turn out the same." ...

You’ll be a winner for serving your mates Korean fried chicken, mortadella “party sticks” and a sweet, comforting toastie.

Craving for Chinese cuisine? Here’s a list of halal-certified or Muslim-owned restaurants serving Chinese style dishes.

Teakwood Thai Chophouse, which took the Viet Cafe space on Greenwich and Harrison, will open mid-May, the team told me. This ...

At Nara Thai ... curry, etc. New culinary experiences aside, such festivals are giving Indian diners a taste of ingredients and a country’s regional flavours. At Bengaluru’s Utse Kitchen ...

The daughter of Nan Thai Fine Dining's owners wasn't always ready to embrace the family legacy, but developments in recent years changed her mind.

Lay's has added a new and limited-edition chip flavor inspired by Thai cuisine to its lineup. Thai-Style Red Curry Lay's can ...

green Thai eggplant slices, and green beans; we added bits of salted crab for a touch of funk. But our favorite dish was a steaming bowl of coconut milk–based green curry—medium spicy ...

This signature dish is a unique blend, pairing the rich, savory notes of green curry with the firm and satisfying texture of fish balls. Diners who are in search of an unmistakably Thai experience ...