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Escoffier developed the kitchen brigade system, codified the five great French sauces (béchamel, velouté, espagnole, ...
Meat & Veggies on MSN22h
Tender Chicken in Creamy Sauce – A Simple, Flavorful Dinner Recipe in Just 30 Minutes!Prepare to taste the most delicious chicken you've ever had with this incredibly easy recipe. Chicken cooked in a creamy ...
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