Few sandwiches offer the sheer comfort and deliciousness of a perfectly executed grilled cheese, but this BBQ Chicken Grilled ...

In a small bowl, mix together the chicken and barbecue sauce. Spread the chicken over the potatoes. Sprinkle 1/2 the green onions over the chicken, and then 1/2 the grated cheese.

Chicken shows up on a lot of dinner tables, and for good reason—it’s flexible, budget-friendly, and easy to work with.

It's widely considered one of the earliest documented barbecue chicken recipes in America, ... (Baker suggests charcoal) or hot cast-iron skillet and reserve any leftover marinade. Step 5: ...

1 1/2 pounds boneless, skinless chicken thighs; Kosher salt and freshly ground black pepper; 2 tablespoons canola oil; 1 small yellow onion, thinly sliced ...

Here, 17 different skillet chicken recipes, ... Seasoned chicken breasts smothered in barbecue sauce, cheese, bacon and tomatoes. Nom, nom, nom. Get the recipe. RELATED: Skinny Chicken Dinners.

Just toss roasted chicken with your favorite barbecue sauce, add a layer of crunchy tortilla chips with tasty toppings and bake. Technique tip: If you don't have a cast-iron skillet, you can use a ...

1. In medium bowl, combine the crackers, egg, milk, cheese, and garlic salt. Stir in the leftover barbecue chicken. 2. Shape the chicken mixture into eight 3-inch cakes using about ¼ cup for each.

Meanwhile, heat oil in a large skillet. Add chicken and saute, stir occasionally until browned on all sides. Add sliced bell pepper, onion and garlic; cook until pepper turns bright green (1 minute).

Butterflied chicken a.k.a. spatchcock chicken is chicken that has been flattened by removing the backbone and it is one of my favorite chickens to cook on a sheet pan, a cast-iron skillet or a grill.