For a meal-in-a-skillet, consider this Nigerian fried rice recipe. It's seasoned with curry powder, dried thyme and a handful ...

From an inventive take on shrimp and grits to creamy kale-studded mac and cheese, these dishes from Alexander Smalls invite ...

Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta.

Colorful bell peppers transform into edible bowls for a delightful dinner presentation. Mix browned beef with cooked rice, ...

Explore diabetes-friendly Indian cuisine with these six easy-to-make sabzis. Incorporating vegetables like karela, methi, and ...

Good morning. Happy Father’s Day. I hope you were out on the river yesterday, floating the East Branch under cloudy skies. I ...

"You can make it with short-grain brown rice, but you'd miss a lot of the fun," Sang Yoon says. Plus: F&W's Ultimate Beer Guide Sang Yoon is a French-trained Korean-American chef known for his ...

Koshihikari rice is exceptionally flavorful ... That might mean something as simple as using locally grown black mustard flowers as a stand-in for wasabi, or as complex as an exotic, aromatic ...

We love a kitchen shortcut, & precooked rice is a game changer. Our savory shrimp fried rice is better than takeout, & you'll ...

Packed with oats, coconut, and rich golden syrup, this recipe for the beloved Australian “bikkies” lets you choose your own ...

Temperatures are through the roof all over the country with Delhi-NCR for one, being put on a heatwave red alert. This is the kind of heat that zaps you of all energy, just because, also killing your ...