Want to wow guests with a gorgeous at-home raw bar? According to the experts, you should be adding these underrated shellfish ...

Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest, although Trump budget cuts ...

Shellfish beds or reefs, formed by mussels and oysters, have declined worldwide. Sterre Witte, who conducted her Ph.D.

Closure of a smelly shellfish disposal plant in Richibucto last year sent a greater number of lobster shells to a plant ...

A rare and extraordinary natural event unfolded at Karachi’s Clifton beach as millions of oysters washed ashore.

Seattle has many great oyster bars, each with their own charms but all embodiments of some vision of luxury: The Walrus and ...

A real Mainer dishes on which iconic seafoods are worth it—and which are overpriced tourist bait. Butter not optional.

Beyond the pasta section, Shells offers a treasure trove of seafood delights. Their fried shrimp arrive golden and crispy, without that heavy, greasy feeling that plagues lesser establishments. The ...

Craving Old Florida dining? From funky seafood joints to a hidden island gem, here are 17 classic restaurants worth the road ...

Skip the tourist traps and dig into the seafood dishes Louisiana natives actually crave—flavorful, fresh, and full of tradition.

The following is an extended version of the article that appears in our July 2025 issue.

The volunteers met at the Jackson Estuarine Lab in Durham as part of a project that supports oyster farms and restoration ...