Land ho! You’ve heard of fresh-caught salmon and even farm-raised — but what about lab-grown? San Francisco cellular agriculture company Wildtype is the latest company to get FDA approval for ...

Ree Drummond's sweet chili salmon with asparagus is an easy 30-minute dinner idea that roasts in the oven on a sheet pan.

Fresh, feathery dill fronds perfume the rice that holds up honey-turmeric baked salmon in this reader-favorite recipe.

Coconut-poached salmon with corn and dill is a light, flavorful dish featuring tender salmon simmered in creamy coconut milk, sweet corn, and fresh dill for a refreshing, summer-ready meal ...

Turn the potatoes and stir the asparagus into the tray. Add the salmon fillets skin-side up, drizzle the skin with a little oil, season and roast for 10 minutes.

Close-up shot of a chef plating a delicious salmon dish with roasted potatoes and asparagus in a wooden bowl.

Indulge in a light and flavorful meal that’s both healthy and satisfying with this Lemon Herb Baked Salmon with Quinoa & Asparagus. This recipe is packed with omega-3 fatty acids from the salmon ...

We're helping you treat Mum by showcasing the best restaurant style dishes to cook in your very own home, starting with Clodagh's salmon en croûte.

Atlantic salmon is typically available year-round, and has a melt-in-your-mouth texture and a mild flavor. Miso-Mustard Salmon and Asparagus PG tested 4 skin-on salmon fillets, about 6 ounces each ...

Salmon marinated in a savory mix of chopped dates, Dijon mustard and white miso and then oven-roasted makes for an easy and elegant meal.

Atlantic salmon is typically available year-round, and has a melt-in-your-mouth texture and a mild flavor. Miso-Mustard Salmon and Asparagus 4 skin-on salmon fillets, about 6 ounces each Kosher salt ...

Salmon marinated in a savory mix of chopped dates, Dijon mustard and white miso and then oven-roasted makes for an easy and elegant meal. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) ...