Place the turkey on the rotisserie bar and secure. Tie wings with cooking string to prevent them from touching heating elements. Roast until internal temperature is 170 degrees, about 3 to 4 hours.

Add skin-on, bone-in turkey thighs for dark meat and there you have it. For the dressing buy a 32-ounce box of turkey or chicken stock. As for the hole in cooked turkey breast or thighs, think of ...

After losing 30 pounds in the past year, I try to buy low-carb groceries at Aldi like blueberries and ground turkey to help ...

Turkey Plate: Sliced turkey breast is served with country-style stuffing, a choice of one side, a roll and gravy. Rotisserie Turkey Holiday Package: The package feeds eight to 10 people and includes ...

Turkeys cook well on the rotisserie. The first thing you need to do, though, is to check the instruction manual and make sure your rotisserie motor will support a 14- to 16-pound bird — some of ...

Wow your guests with a rotisserie turkey. (Amazon ) One way you can try to achieve a perfectly golden turkey is by using the rotisserie method with the onlyfire universal BBQ grill rotisserie kit .

With the holidays just over the horizon, Dallas-based Cowboy Chicken is once again prepping its beloved mouthwatering tradition, the Wood-Fired Rotisserie Turkey Holiday Package. This Texas-sized ...

For premium support please call: 800-290-4726 more ways to reach us ...

It’s also important to regulate your temperature depending on the size of the bird. Smaller birds of 12 to 15 pounds can stay on high the entire time of cooking.

The Boneless Rotisserie Turkey dinner includes a 4- to 5-pound boneless rotisserie turkey breast, 2 pounds of homestyle stuffing, 1 pound cranberry relish, 4 pounds of mashed potatoes, ...