Why I Love This Recipe. This Beef Roast dinner is the epitome of comfort food, and it’s a staple in my kitchen for good reason. What I love most is how the beef roast slow-cooks to fall-apart ...

Looking for quick and versatile ideas for dinner? This collection of beef recipes is here to make your meals both simple and ...

Diner-style roast beef hash. Total time: 1 hour Servings: 6 1 1/4 pounds cooked roast beef, sliced into chunks. 1 pound baking potatoes (about 2 large), cubed ...

Place the pan in the oven and roast, turning the meat occasionally, until the interior temperature is 130 degrees for rare, about 30 minutes, or 140 degrees for medium rare, about 35 minutes.

Roast eye of round beef with thyme and rosemary The key is to slice the meat very thinly — that’s how you’ll find the meat to be the most tender. Courtesy of Katie Workman/Mom 100 ...

When the beef is cooked to your taste, remove the casserole from the oven and place the joint on a board or serving platter. Cover with foil and a dry tea towel and leave to rest for 15–20 minutes.

A Christmas feast: Old English dinner features standing rib roast of beef and all the trimmings . Updated: ; Dec. 19, 2012, 11:00 a.m. | Published: ; Dec. 19, 2012 ...