A Sauce That Transforms Every Bite A perfectly made red wine sauce is the kind of detail that turns a good meal into ...

Cooking with red wine is a great way to elevate a dish. When you're making a red wine sauce, add these chef-approved ingredients to kick it up another notch.

STEAK IN RED WINE SAUCE. Recipe by Linda Gassenheimer. Olive oil spray; 3/4 pound grass-fed strip steak, about 3/4 inch thick; 4 medium-sized shallots, sliced (about 1/2 cup) ...

Steak in Red Wine Sauce. Olive oil spray 3/4 pound grass-fed strip steak, about 3/4 inch thick 4 medium-sized shallots, sliced (about 1/2 cup) 3/4 cup sliced mushrooms 1 tablespoon flour ...

Red Wine Garden Tomato Sauce. Makes: 1.5 to 2 quarts. Ingredients: 2 tablespoons extra-virgin olive oil. ADVERTISEMENT. ½ cup yellow onion, small diced. ¼ cup carrots, small diced.

1.Preparation: Prepare smoker for low heat, targeting 250 degrees Fahrenheit using oak, cherry, or apple wood. In a large bowl combine beef, egg, panko, red wine, Worcestershire sauce, and SPG rub ...

An entire bottle of red wine — some in the cooking water, the rest for the rich, ruddy sauce — goes into this hearty, impromptu meal.