At stand by Coffee in Worli’s Kakad Estate, the humble dosa has been given a chic update. Served like a crepe, the multigrain ...

To prepare dosa batter, first, soak rice and lentils for 6 hours or overnight. After draining the water completely, add them to a blender jar with 50 to 100ml water and blend until smooth.

Prawn Ghee Roast Recipe - About Prawn Ghee Roast Recipe: While the most popular Mangalorean variation of prawn is prawn ghee roast, however, this variation of the signature dish is truly unique in its ...