These pickled onions are transformative ... You can use these onions almost immediately but as they sit, the pickle flavor becomes more tangy. Store in the fridge somewhat indefinitely.

“Here’s a match made in modern food heaven,” Chris Shepherd writes in "Cook Like a Local," describing his Coca-Cola Pickled Red Onions. “Coca-Cola, one of the most exported American food ...

Step 4: Let the onions pickle. Allow the onions to sit at room temperature for 30-60 minutes to pickle and develop flavor.

This nifty little recipe for quick-pickled onions is simple to throw together and uses ingredients you probably already have on-hand. And if you’re feeling bold, you can zazz your pickle up ...