This isn’t your average stuffed shells recipe. These Cheesy Garlic Butter Steak & Bacon Stuffed Shells are loaded with rich, ...

This Philly Cheesesteak ... Pour this sauce over the stuffed shells in the baking dish. Place the dish in the preheated oven and bake for 25-30 minutes, or until the cheese on top is fully melted ...

There are four kinds of empanadas: ground beef, chicken, spinach and cheese ... oven roasted pork, steak, tostones and more. The empanadas, $4.10 each, boast crisp, firm shells with perkily ...

The Veggie Melt proves that vegetarian options don’t have to be an afterthought, with tomatoes, onions, green peppers, mushrooms, and American cheese stuffed between thick ... a Philadelphia accent, ...

That’s the Fat Jack’s experience in Hot Springs, Arkansas, where the crab cakes transform ordinary mortals into seafood poets ...

In 2001, French chef Daniel Boulud created a monster: a sirloin patty stuffed with red-wine ... a warm roll that holds up, steak that is juicy and tender but still has some chew, and gooey, uniformly ...

A crispy mozzarella en carrozza sandwich with fried sesame bread revealed ribbons of anchovy fillets suspended on the oozy white curds of its cheese pull ... they moved from New York City to open ...

To qualify, the Philly cheesesteak (or steak and cheese) needs to check three boxes. The sandwich must be served on a hoagie roll (also known as a sub roll), it must contain shaved steak and it ...

A Philadelphia judge’s role in a cheesesteak shop his wife owns is resulting in allegations from the panel that investigates ...

but you can’t take the South Philly out of the sandwich. The signature steak at Sunshine, tucked inside Lucky’s Trading Co., comes doused in Cooper Sharp cheese sauce and nestled into a garlic ...

Nihonbashi Philly, the Tokyo sports bar known for its ... rolls and Kosuke cooks the beef that's topped with homemade cheese whiz. In Tokyo, customers often ask for mushrooms and jalapeños ...