Undercook, chill, dress twice: Stop cooking pasta a minute early, rinse cold, coat in vinaigrette (pickle brine or chili oil ...

Pasta salad is on the menu in a big way this summer. The best pasta salads out there aren't content with side dish ...

Cook the orzo: Rinsing the pasta after cooking will prevent it from clumping together. Whisk the dressing: While the orzo ...

The glass bottles are recyclable, and also reusable — after you finish the vinaigrette, wash out the bottle and use it to ...

Pour the vinaigrette over the pasta mix and toss until everything is coated. Fold in fresh herbs, if using. Season with salt ...

Pasta salad is the kind of dish intended for cleaning out your refrigerator. After you boil your preferred shape of noodles — ...

The One Surprising Thing You Should Add to Your Pasta Salad This Summer originally appeared on Parade.

Caprese pasta salad can be made ahead of time and stored, covered, in the fridge. For best results, use it within three to ...

It’s time to take your burgeoning garden or farmer’s market finds to the table, but instead of a healthy side dish, make those veggies the main attraction with a produce forward pasta ...

Spark up your Independence Day festivities by making salads out of potatoes, hearts of romain, tomato or fusilli pasta.

Pasta salad isn’t just a good long-weekend activity but a perfect dish that can and should be enjoyed all summer long. Some ...

Place all salad ingredients in a large bowl and set aside.