Naiker is new to the James Beard Awards, as this is his first nomination, and it landed him in the finals for the Emerging ...

Vancouver’s food truck program began in earnest in 2010, when the city started issuing licenses to mobile kitchens. Today, ...

Whether hosting a dinner party or an easy weeknight meal, smoked trout might be your new favorite way to bring a rich, smoky ...

The brand is recognized as one of the fastest-growing chains in the U.S. by Restaurant Business Magazine, according to its ...

With Angry Chicken, 1869 S. Nevada Ave., there’s nothing to be mad about. This is blissful, crispy and juicy fried chicken ...

Chef Tony broke down the recipes for two of his best sellers: his fried chicken and million-dollar mac. You can find Candee Lee’s on U.S. Highway 192, also known as 8085 Irlo Bronson Highway ...

Using a meat mallet, lightly pound any thicker parts of the chicken breasts so they are of even thickness. In a shallow baking dish, mix the flour, salt and pepper. In another shallow baking dish ...

The calling card here is the namesake Korean fried chicken — in either soy-garlic or spicy versions — set to a jazz soundtrack among soaring walls filled with vinyls and record players.

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