Designated “chef Sarath’s Hyderabadi biryani” on the menu, chicken biryani ($32) at Ek Bar is a carryover from Mohan’s ...

Highlights from the cocktail reception at J. Reiger & Co., sponsored by Amber Wave and United Sugar Producers and Refiners.

Carrot cake with chocolate icing is a traditional Brazilian sweet, which is made with carrots, eggs, oil, sugar, wheat flour, baking powder and salt. The topping is made with milk, chocolate ...

Learn the top 20 cake recipes that Southern Living readers believe are the best of all time, from Hummingbird Cake to Million ...

Cravin’, the popular Mold bakery was refurbished and re-launched by new owner Shane Mellor, earlier this year. Shane used to ...

From churros to crazy milkshakes and Mickey-shaped treats, these Disneyland desserts might just outshine the iconic Dole Whip ...

Discover delicious and unique Idaho potato dishes, from savory bites to sweet surprises, showcasing the versatility of ...

Doughnuts at Blackbird are creative and sometimes whimsical, such as the strawberry-rhubarb jelly-filled, and the ...

If you’ve never made the cake before, you’ll second-guess yourself here, wondering if maybe you misread the instructions — ...

Pairing zucchini with chocolate may sound strange but together they make delicious desserts, moist and flavorful ...

Use small to medium zucchini. Large, zeppelin-sized zucchini to be dry and not as sweet as their more petite counterparts. No ...

I thought brownies had to be chocolate my whole life. You know, those classic decadent squares of fudgey goodness. Then I ...