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Jalebi Recipe: The video shows a vendor making multiple chains of spirals in a utensil filled with hot oil.

Joyous Jalebi, Magnificent Mawa, and Grand Gulkand, a traditional twist given to regular doughnuts at this popular doughnut chain, will make you fall in love with doughnuts all over again.

Hearing about black jalebi at first might makes you think that is the latest fusion dish invented by culinary enthusiasts but the secret is that this is an exclusive Old Delhi street food.

Mawa jalebi, dense, dark, syrup-soaked swirls made of a rich, thickened milk batter, are a special type of jalebi available during Ramadan. Regular orange jalebis, which are thin and crisp, are ...

Besides Poha and Mawa Jalebi, the EXIM Bank report has also asked the state to seek a GI tag for Chanderi saree of Chanderi and Jali work of Gwalior, it stated.

The 'Priyamkarnrpakatha,' a renowned Jain scripture penned around 1450 CE, recounts how 'Jalebi' adorned the gatherings of wealthy merchants.

Get Geographical Indication tags for Indori Poha, Mawa jalebi: EXIM tells Madhya Pradesh government A Geographical Indication is a sign used on products that have a specific geographical origin ...

FINGERLICKIN' GOOD! Mawa jalebi, anyone? Move over regular jalebi. This dark brown mawa jalebi is the toast of the lanes of Old Delhi during Ramzan MAWA JALEBI, ANYONE? Move over regular jalebi.

3) Mawa jalebi: A delicious take on the usual, this involves using khoya in the preparation, giving it a blackish, gulab jamun-like taste and appearance.

After carrying out a study titled "Export Strategy for Madhya Pradesh", the Exim Bank has suggested the government to seek GI tags for the Poha and Mawa Jalebi, as per a press release issued by ...