The Belly Laughs Comedy & Food Festival featured over 20 restaurants showcasing some of the best Asian cuisine around Los ...

Looking for a simple way to make mutton biryani at home? This quick 5-step mutton biryani recipe helps you cook soft, juicy meat and fragrant rice in just under an hour.

If you thought mango can only be associated with all things sweet, take a beat. It’s a staple for cooking up many savoury ...

In a surprising detour, Kamath’s thread compared the trajectory of Indian cinema with Japanese anime. He observed how, twenty ...

In a compelling X thread, Zerodha co-founder Nikhil Kamath reflects on India's evolving entertainment tastes, arguing that masala films and live events resonate more deeply with Indian audiences than ...

From a small eatery in Tamil Nadu to over 100 outlets worldwide, Dindigul Thalappakatti has redefined regional biriyani with unwavering authenticity, cultural pride, and a legacy that spans generation ...

The long-awaited 1942 Mexican Grill opened July 4 off U.S. 41 North in North Naples, Paella’s Mediterranean Fusion debuted ...

Vegetarians will find themselves spoiled for choice with the à la carte menu as well, with standouts including the baingan bharta—smoky, mashed eggplant cooked with tomatoes and spices—and the malai ...

F or some, biryani is a special occasion delicacy, a dish reserved for festivals or dinner parties—but for him, it's just ...

This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a ...

binding the spices together and coating every grain of rice with buttery goodness.Some chefs also fry the biryani masala in ghee to bring out its depth. Others add ghee just before sealing the pot, ...

When asked what makes their biryani special, the granddaughter explained, “The garam masala and elaichi (cardamom) play a crucial role in biryani’s taste.” She further revealed that her father ...