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The Belly Laughs Comedy & Food Festival featured over 20 restaurants showcasing some of the best Asian cuisine around Los ...
Looking for a simple way to make mutton biryani at home? This quick 5-step mutton biryani recipe helps you cook soft, juicy meat and fragrant rice in just under an hour.
If you thought mango can only be associated with all things sweet, take a beat. It’s a staple for cooking up many savoury ...
As India’s cinema footfalls lag, Nikhil Kamath bets on masala films and live events over AI coolness
In a surprising detour, Kamath’s thread compared the trajectory of Indian cinema with Japanese anime. He observed how, twenty ...
Zerodha co-founder Nikhil Kamath has sparked a fresh conversation about Bollywood’s future by comparing successful cinema to ...
In a compelling X thread, Zerodha co-founder Nikhil Kamath reflects on India's evolving entertainment tastes, arguing that masala films and live events resonate more deeply with Indian audiences than ...
From a small eatery in Tamil Nadu to over 100 outlets worldwide, Dindigul Thalappakatti has redefined regional biriyani with unwavering authenticity, cultural pride, and a legacy that spans generation ...
Cookd raises ₹16 crore in funding to expand presence in Tamil Nadu, Kerala, and Andhra Pradesh markets with unique cooking ...
Vegetarians will find themselves spoiled for choice with the à la carte menu as well, with standouts including the baingan bharta—smoky, mashed eggplant cooked with tomatoes and spices—and the malai ...
Zaheer Iqbal shares his lifelong love for biryani, discussing the best spots including Salman Khan and Huma Qureshi's homes.
Lucknowi food is about refinement,” says Chef Shubham, eyes alight with the quiet pride of someone deeply rooted in his craft ...
This special biryani from north Kerala is known far and wide for its distinctive taste that comes from the use of a ...
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