These perfectly fried cheese curds are coated in crispy batter and fried in the air fryer for a gooey and melty snack! It's hard to imagine a more addictive, more-ish snack than these babies.

That first bite was amazing, the deep-fried batter was crispy and flakey while ... other than that it was delicious. Since mac and cheese is one of my all-time favorite meals, I can be a bit ...

They recently hit the headlines for their epic deep fried battered giant loaded Yorkshire pudding, which came loaded with crispy battered sausage, chips, melted cheese, and drenched in gravy. They've ...

They recently hit the headlines for their epic deep fried battered giant loaded Yorkshire pudding, which came loaded with crispy battered sausage, chips, melted cheese, and drenched in gravy.

Forget moderation—this is fried food at its boldest. We took a full pound of cheese, battered it, and dropped it straight into hot oil. The result? A molten, crispy, oozy masterpiece that pushes ...

beer-battered. That’s how they’re made at Lakefront Brewery, which is regularly ranked among the best places to get cheese curds in Wisconsin. Deep-fried curds are typically enjoyed with a ...

“Isobe-age” (food deep-fried with laver sheet or powder) of “chikuwa” surimi. This is an additional dish to use up the bit of batter remaining in the bowl. Mix 2 tsp laver powder ...