It’s crayfish season in Louisiana, but the Pacific Northwest is receiving all the crayfish spotlight. Researchers recently ...

A research team from the Faculty of Biology, Universitas Gadjah Mada (UGM), has discovered seven new species of freshwater ...

Freshwater crayfish, keystone species of aquatic ecosystems, are now at the center of a new tool that promises to revolutionize conservation efforts. World of Crayfish (WoC), a newly launched web ...

The freshwater aquaculture industry in Malaysia is growing rapidly with great economic potential. Prices in end markets such as seafood restaurants can reach RM15 to RM25 for every 100 grams of cooked ...

Whether you're cooking a simple grilled whole lobster or a photogenic creamy lobster mac and cheese, the key is to avoid overcooking.Bring the meat to an internal temperature of 145 degrees ...

Citation: The world's second largest freshwater crayfish was once plentiful in Australia's longest river—we're bringing it back (2025, January 26) retrieved 18 April 2025 from https://phys.org ...