Instead of harvesting entire heads of lettuce, it's possible to leave root systems intact for additional growth.

These gimmicky cooking gadgets aren't worth the space they take up in your kitchen, according to five chefs I spoke with.

Discover the ultimate guide to cutting lettuce like a pro! In this video, we reveal the common mistakes when slicing lettuce and the game-changing techniques you need to know. From knife skills to ...

Looking to upgrade your kitchen knives? Discover what to look for in a knife and get tips on great knives to buy right now.

The Biden administration cut funding for food inspections ... With so much uncertainty about food safety, busting out a knife and chopping some lettuce beats a trip to the hospital, or a night ...

never cared much for the wedge, nor does she think salad should ever come with a knife. She prefers a “properly dressed” chopped salad. “Why am I cutting lettuce like a steak?” she said.

Similar to how apples and avocados begin to brown once you slice them open, the most common reason that lettuce turns pink is due to oxidation that occurs when oxygen comes into contact with cut ...

Every chef knows the perfect knife set is worth its weight in gold. So, when you find knives that “cut like butter” and are affordable, you’ll want to add them to your cart ASAP! That’s ...

Lettuce is not cut in France partly because ... Cheese, which can be a very hard substance indeed, has usually required a knife to cut it, and as long as knives were pointed, hard cheese was ...