According to Shahrilnizam Mohamed, 54, based on the original kuih bakar recipe of his mother, he and his wife, Mahanum Abdul Rahman, 52, allowed themselves to reimagine the traditional cake with ...

JOHOR BARU, July 13 — Instead of the usual sweet and fragrant pandan kuih bakar, a husband-and-wife team here are making savoury versions of the traditional delicacy, experimenting with new flavours ...

They need to be eaten on the day you get them, so don't bother hoarding. These fish don't freeze well, emotionally or physically. Floccusfloccus is KL's reigning queen of funky pastries and desserts ...

Introducing Market Lane. Nestled in Kuala Lumpur’s shopping destination, The Exchange TRX, this dynamic space offers the adventurous an opportunity to dive into art, retail, and food culture. Beyond ...