If you’ve never tried Hawaiian butter mochi, you’re in for a treat! This chewy, golden-brown dessert is a delightful fusion ...

Dorayaki is made of two fluffy pancakes stuffed with sweet red bean paste called anko . This famous confectionery item is ...

Japanese snacks have captured the hearts (and taste buds) of people around the world. From savory delights to sweet ...

Pon de Joy, located in Newton Center, features mochi donuts made daily by owner Heather Kim. Originating in Japan, mochi ...

Mochi's beginnings date back to the prehistoric Jomon period when Japan's rice cultivation proliferated, but it wasn't until the Nara period (710-794 CE) that it took on today's characteristics.

The first two flavors—Strawberry Mochi Ice Cream and Sugar Cookie and Vanilla Mochi Ice Cream and Chocolate Chip Cookie—will ...

Plenty of foods labeled as "Japanese" in Western restaurants raise eyebrows among actual Japanese diners. These dishes may ...

With roots that spread across continents, the story of Mochi, a traditional Japanese rice cake, is a delicious one ...

The result is a mix of tart and sweet flavors, but what’s going to be especially intriguing for Japanese sweets fans is the texture. With regular ichigo daifuku being covered in mochi they’re very ...

This mochi is Japanese-inspired but please note that in no way do I claim this to be the authentic way of making traditional Japanese mochi. I tend to use the term mochi loosely to connotate ...