Meat sticks are a popular grab-and-go option for long car rides and backpacking excursions. Not all sticks are created equal, ...

One-pot meals used to be incredibly popular. In some cases, they still are. But there's several one-pot delights that don't get much kitchen time anymore.

After the successful launch of beef sticks in March, the brands have launched beef jerky, offering a mouth-watering blend of ...

Create a depression (with your finger or spoon) at the center of each patty. The meat contracts as it heats up, causing it to balloon in the middle.. When you see juices pooling in the depression, ...

Beef Sticks for Backpacks, a Loveland-based charity that partners the business community, academia and nonprofit charities to ...

Carnal's hero product, the Black Truffle & Black Garlic Beef Stick, raised the bar for portable indulgence with its rich, ...

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Surprise the family with balsamic marinated flank steak. In a resealable plastic bag, combine ¼ cup balsamic vinegar, 2 ...

Pastitsio is creamier than a baked ziti and meatier than lasagna. I think the classic Greek pasta dish should be part of ...