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What Henry VIII Really Ate – A Tudor FeastHenry VIII’s meals were more than just indulgent—they were political power plays. From roasted swan to spiced wine, every dish showed status.
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Strawberries, cream and numbers all whipped up at Wimbledon1877 The year the dish was first served at the inaugural edition of Wimbledon ...
Deb and Michael McCluskey are bringing a new business to the site of the former Henry VIII Carvery. Here's what they're planning.
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