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Whisk together the flours, baking soda, baking powder, salt and spices. In a stand mixer with whisk attachment (or by hand with a whisk), mix in the caster sugar and oil.
Frosting Directions. 1. About 10 minutes before cake is completed in the oven, in a small saucepan combine the brown sugar, 2 tablespoons milk and butter and bring to a boil over medium-high heat.
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Easy Pineapple Coconut Cake: Moist & Delicious Tropical DessertTransport yourself to a tropical paradise with every bite of this delightful Pineapple Coconut Cake. This incredibly moist and flavorful cake is a true crowd-pleaser, featuring a tender, ...
Melt butter in a heavy 1 quart saucepan over medium heat. Stir in sugar and heat until dissolved. Stir and continue cooking until sugar is an amber color, about 6-8 minutes.
1 1/2 cups all-purpose flour. 3/4 teaspoon baking powder. 3/4 teaspoon baking soda. Scant 1/2 teaspoon salt. 1 stick (4 ounces) unsalted butter, softened ...
Preparation 1. Preheat the oven to 350 F. Spray a loaf pan with cooking spray or grease it with butter. 2. Whisk together the flour, baking soda, baking powder, 1 teaspoon kosher salt, cinnamon ...
PECAN AND MANDARIN CAKE RECIPE. Serves 8-10. 190g butter, room temperature 1 cup caster sugar ... For the icing, beat the butter and cream cheese in an electric mixer until pale in colour.
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