Discover all there is to know about mushy peas, including more about their history, what they're made from, how you cook them ...

8) Add the cooked peas to the pan and mash them with a fork or potato masher until you reach your desired consistency. Season with salt and pepper to taste. 9) Serve the crispy fish and chips ...

Is there any food more English than the humble garden pea? Most of us have fond memories of shelling them with family in the ...

Salmon and peas was, in fact, the de rigueur dish for many New Englanders on the Fourth of July. Legend had it that the tradition dated back to Abigail Adams serving salmon and peas to her husband ...

Mash together your potatoes and fish. Add in the seasonings then the egg and panko.Mix well. Form into small patties, approximately 2-3 inches. Cover and refrigerate for 30 minutes or all day.

Tony’s air fryer fish pie (Serves 4) Ingredients. For the fish: 2 cups/ 500ml full cream milk. 1 medium onion, peeled and sliced. 3 bay leaves. 6 medium hake fillets (3 fillets per layer) ...

Preheat the oven to 200°C. Place the potatoes into a pan and cover with cold water. Bring to the boil and then simmer for 15 minutes. Drain the potatoes and then mash with a potato masher or ricer.