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Sportschosun on MSNLee Hong-ki, you said the food was not good..'Korean that the Japanese don't like.'Kim Shin-young, who appeared on 'Radio Star', brightly colored Wednesday night with their colorful talking and all-weather charm like a Wall Star. From confessing to fighting thyroid cancer, selecting ...
Founded by chef Shuzo Ueno, this restaurant has been around for more than 50 years, and is famous for kappo-style cuisine, where chefs serve customers at a counter. It’s in a tiny alley that’s only a ...
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Travel + Leisure on MSNI’m a Tokyo Local—Here’s What You Should Eat, See, and Do at the Most Famous Market in JapanTuna cuttings, legendary eel bowls, and hidden omakase restaurants. There's no shortage of things to do in Tsukiji.
A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food.
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