Farmers in Kanniyakumari district excel in cocoa cultivation, earning up to ₹70,000 per month from intercropping with coconut ...

Cartwright & Butler, Virgin Wines and Moonpig have collaborated on a range of curated pairings that celebrates teatime treats ...

Unwrapping a Cadbury Dairy Milk bar is the start of a delicious journey, but have you ever wondered where the chocolate comes from? The journey begins in sunny Ghana, where rows of cocoa trees grow ...

Cocoa grinders in Ivory Coast, the world’s top producer, are struggling with poor-quality beans with unusually high levels of ...

Did you know that chocolate was once used as money? Imagine paying taxes with cocoa beans! While chocolate is just as valuable today, its journey from the forests of West Africa to the bustling ...

The official Disney Eats Instagram account has been rolling out a menu of new breakfasts, salads, entrees, desserts, drinks ...

One of Nigeria's surviving cocoa processors, FTN Cocoa Processor Plc, is battling losses of over N9.5bn despite posting its ...

Dry periods never used to last this long before,” says Célestin Oura, a farmer in southwestern Côte d’Ivoire. “The dry season ...

Cocoa yields will be 'destroyed' by 2030 without financial support and fairer markets, Ivory Coast farmers have warned. The ...

Plus, milk chocolate has more added sugars than dark—about 15 grams per ounce. An ounce of 70 percent dark has about 7 grams ...

A worker raking coffee beans during the drying process at the Xiaowazi, or Little Hollow, coffee plantation in Pu’er ...

According to International Cocoa Organisation forecasts, Ghana’s output this season will be more than 40% below its peak four ...