At Hong Kong’s wet markets, Cheng says “there’s always a sense of discovery.” A favourite ingredient is dried seafood. “It’s ...

Accounting for the extravagant price tag are luxurious ingredients such as abalone, fish maw, dried scallops, sea cucumber and shark’s fin – in a rich double-boiled chicken and pork broth – all loaded ...

Dried South African abalone (30 heads) and sun-dried Japanese 16-head abalones will be simmered over a low fire for three days and three nights with pork leg, scallops, Jinhua ham, chicken and ...

Having trouble finding a place with yong tau foo that’s good? These are the best restaurants in KL and Selangor that should ...

Mia Stainsby goes on a food tour with Virginia Chan, founder of Humid with a Chance of Fishballs, trying uniquely Hong Kong ...

The shift from traditional to modern methods in dried fish processing can substantially enhance the production of safe food, thereby reducing health risks. Globally, approximately 600 million ...

Nowadays, the fish maw is considered as valuable as gold," said fishmonger Gladys Okumu. Okumu extracts fish maw from Nile Perch and sells it to brokers, who then pass it on to Chinese agents. At the ...

Dried fish is one of the key ingredients of most recipes in hilly cuisine, and their popularity is on par with any other meat dish. January 28, 2019 January 28, 2019 ...

There is a new state record for the largest freshwater fish caught in Connecticut. Rafal Wlazlo caught a 45-pound, 8-ounce Common Carp at Lake Lillinonah in May, setting a new state record. This ...

CPW confirms 500 sucker fish dead in Lake Loveland due to low water levels; concerns grow as reservoir struggles to fill amid low snowpack and high temperatures. Skip Navigation.