There’s something about a slow-cooked pot roast that instantly feels like home. It’s the kind of meal I turn to when the ...

This recipe incorporates all of the hearty goodness of beef stew with vegetables, plus the added convenience of cooking it ...

Cook, stirring occasionally, for 5–7 minutes until softened then transfer to the slow cooker. Add the carrots, celery, potatoes, lentils, tomatoes, stock, thyme and bay leaves. Cover with the ...