News

A new generation of artisanal chocolate makers is turning Indian cacao into luxury bars—and challenging the global giants’ ...
Start by preheating your oven to 180°C (350°F). Grease a rectangular baking tray or Swiss roll tin, and line it with ...
Costco just dropped a new item in its bakery, and customers say it's "amazing," and vow to come back for more. Here's what to ...
Embark on a luxurious journey through the world's most famous chocolate factories, from Swiss ateliers to Belgian praline ...
The water temperature of the Rhine River could rise by up to 4.2° degrees Celsius by the end of the century due to the ...
Once a year, the city celebrates an old victory with costumed parades, little chocolate pots full of marzipan vegetables, and ...
Welcome to our selection of some of the biggest – and most colourful – stories in Switzerland over the past seven days.
The drop was 6.2 percent for chocolate, worse than the overall 4.2 percent fall in the global market, which it said was the largest quarterly drop in sales volumes in a decade.
The Jersey Milk bar was launched in 1924 by Toronto dairy firm William Neilson Ltd. and was marketed as a creamier and home ...
Malaysia Airports marked World Chocolate Day (7 July) with a multi-terminal confectionery celebration, spotlighting global brands, travel-exclusive formats and homegrown labels.
Swiss cocoa grinder Barry Callebaut AG cut its sales volume guidance for a second time within three months due to persistent cocoa bean price volatility.