This elevated tomato bisque recipe comes loaded with smoked chicken and topped off with homemade grilled cheese croutons.

Chicken shows up on a lot of dinner tables, and for good reason—it’s flexible, budget-friendly, and easy to work with.

Pour the sauce in the pan and dot the chicken with butter. 5. Bake until an instant-read thermometer inserted in the center of the thickest piece registers 160 to 165 degrees, about 50-55 minutes.

For a busy weeknight, this baked chicken and cherry tomatoes with white beans dish is such a refreshing and light meal.

With at least 30 grams of protein per serving, these easy chicken recipes help you hit your high-protein goals. Find ideas ...

Kay Chun’s chicken arroz rojo combines summer’s corn, jalapeños and early tomatoes with boneless thighs and rice for an ...

Place reserved rendered chicken fat and remaining half of tomato-grape mixture in skillet. Place skillet on lower oven rack. Roast at 425°F until tomatoes blister and oil is bubbly, 8 to 10 minutes.

Add the sofrito to the pot along with the olives and bay; cook, stirring, until fragrant, 1 to 2 minutes. Stir in the potatoes, carrots, 2 cups water and ½ teaspoon each salt and pepper.

Add the tomato paste and cook, stirring occasionally, until it begins to deepen in color and caramelize, about 2 minutes. 2 Add the brown sugar and continue cooking, stirring often, for 5 minutes.

Little more than black vinegar, sugar, soy sauce and cornstarch, the sauce is a straightforward yet delicious way to get chicken on the table in no time. Recipe: Easy Kung Pao Chicken 7.