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Chi-Chi’s, the Mexican restaurant chain that closed 20 years ago, is staging a comeback. Hormel Foods, current owner of the Chi-Chi’s trademark, announced Tuesday it’s letting Michael ...
Discover how to handle disagreements with bestselling author Bob Bordone at TSU’s free lecture series, April 26 Explore conflict resilience techniques and gain practical tools for better ...
Chi-Chi’s closed in 2004 after a hepatitis A outbreak tied to green onions in their salsa. The outbreak sickened about 650 people, left four dead and spurred a slew of lawsuits against the chain.
Chi-Chi’s was started in the 1970s by McDermott’s father and Max McGee, a former Green Bay Packers player. The brand, and its more than 200 locations, would change ownership several times ...
Chi-Chi’s, the once-popular Mexican restaurant chain shuttered after a fatal hepatitis outbreak in western Pennsylvania, is preparing for a comeback. According to CNN, Hormel Foods, the owner of ...
Chi-Chi’s was started in the 1970s by McDermott’s father and Max McGee, a former Green Bay Packers player. The brand, and its more than 200 locations, would change ownership several times ...
Bordone explains the difference between conflict resilience and conflict resolution. “Conflict resilience is the capacity to stay engaged in a disagreement, even when it’s uncomfortable,” he ...
The Chi-Chi’s branding, which is still used on packaged food and margaritas, will continue to be sold at stores. Hormel has made chips, salsas and other Chi-Chi’s products since the late 1980s.
Chi-Chi’s closed in 2004 after a hepatitis A outbreak tied to green onions in their salsa. The outbreak sickened about 650 people, left four dead and spurred a slew of lawsuits against the chain.