A marinade is a great way to tenderize and flavor proteins, but they don't have to be complicated to do their job. Three ...

The best marinades don’t just season; they transform. This homemade braai marinade balances sweet, tangy, salty, and earthy ...

The Pesce alla Maltese (swordfish cooked in a tomato, onion, celery, caper and olive sauce) paired with another Aperol Spritz overlooking the diminutive bay is the definition of living la dolce vita.

2 SAUCE Heat the butter in a pan and fry the garlic and ginger until browned. Add in the remaining ingredients and leave to simmer on low heat for 5 minutes. Add water if necessary. 3 Braai the ...

Every great braai needs more than one type of meat on ... which you want to make with high quality beef like rump steak and marinade at least a day in advance. The curry is not spicy by any ...