Your own diet may include many products that are the result of agricultural biotechnology projects. Produce, milk and other ...

In this opinion piece, Sylvia Wulf, the Biotechnology Innovation Organization’s interim head of agriculture and environment, ...

It forms the last link in the agrifoods chain (agribusiness and foods) that has been revolutionized by modern biotechnology. Although the integration of biotechnology directly in the food sectors ...

Fermentation is a process that dates back thousands of years and was the first example of biotechnology in human history. The ...

In the past decade or so, the biotech plants that go into these processed foods have leaped from hothouse oddities to crops planted on a massive scale—on 130 million acres (52,609,344 hectares ...

This approach to agriculture ensures that food and fiber production is conducted ... functioning and best management practices, biotechnology and agricultural practices have evolved together ...

as well as programs and initiatives in food science safety, paralysis research, proteomics, bioinformatics, combinatorial chemistry, and nanotechnology research in biology. Biotechnology research at ...

Future Food-Tech San Francisco discusses scaling biotech The Future Food-Tech event in San Francisco, which takes place on March 13-14, will dive deeper into the topic of scaling biotech ...