The negative impact of calorie-labelled menus in restaurants on those with restrictive eating disorders is a “cause for concern”, a study suggests. It comes as evidence collected as part of a review ...
Racial discrimination, bullying, sexism and other forms of discrimination have also been shown to increase the risk for eating disorders. The pandemic-related isolation that sent many adolescents ...
While sitting down to watch your favourite television show may seem like a relaxing way to unwind, it also could fuel your appetite, leading to binge eating. The study also found that women were ...
The dining room at the new EDCare residential eating disorder treatment program, which opened this month in Denver and is the first residential program in Colorado to accept Medicaid. (Provided by ...
The New York Times provided us with “The Well Challenge: 5 Days to Happier, Healthier Eating.” It started off with a quiz to help us identify which foods in our grocery cart are ultraprocessed.
This study proposes to include 250 Hispanic women, age 50 or older, living with food insecurity, with 125 who meet the criteria for chronic binge eating disorder and 125 who have no history of an ...
When he decided to build a company around the most boring product you could possibly imagine, Jesse Merrill wanted one word to come to mind when people thought about cottage cheese—and it wasn ...
In contrast, emotional or uncontrolled eating behaviors, like binge-eating ... health difficulties interact to contribute to eating disorder symptoms. Xinyang Yu, PhD student at King's IoPPN ...
Restrictive eaters exhibited higher levels of dieting, while emotional/uncontrolled eaters displayed increased binge eating and mental health ... health difficulties interact to contribute to eating ...
"The most important thing was, my binge-eating disorder was out of control." The hairstylist said he was “consistently making decisions” he “regretted with compulsive eating, with binging ...
When we hear these scenarios, one of our first thoughts is “potential eating disorder.” But if you’re like most medical professionals globally, you have little to no training in eating ...