Packed with sugar, artificial flavors, preservatives, and trans fats, many canned frostings are more chemical cocktail than creamy treat. If you're trying to limit your intake of unhealthy fats and ...

This article originally published on The Kitchn. See it there: We Asked 3 Chefs to Name the Best Ice Cream, and They All Said ...

Terrence Gutiérrez, a professional recipe developer, baker, and food content creator, agreed. “When I eat ice cream, I need a ...

Boxed cake mixes rated with brutal honesty—from dry disasters to bakery-worthy brilliance. Find your next shortcut or steer clear!

We tested store-bought red velvet mixes to find out which had the best flavor, texture, and rise. We also considered food allergens and how easy it was to mix.

How to ace the chocolate pudding: A simple and delicious recipe: To get you started on your celebration, here's a straightforward recipe that yields a rich and creamy chocolate pudding: ...

Specifically, I’m talking about chocolate layer cake: tender and moist (sorry, there’s no other word!) cake sandwiched between swoops of creamy chocolate frosting. It’s impressive on a cake stand, ...

If you’re looking for a dessert that’s rich, creamy and easy to make, this white chocolate cheesecake from Nigella Lawson is the perfect choice.

This rich and airy chocolate mousse recipe is deeply flavored with semisweet chocolate and espresso. A perfect make-ahead dessert for dinner parties.

The frosting has a luscious, absolutely dreamy texture — supremely creamy while also being light and fluffy — no doubt due to the egg yolk and melted chocolate.