From smoke to sauce, meats to wood, Memphis barbecue is as unique as the city itself. Here is a breakdown of the hallmarks of Memphis-style 'cue.

Regardless of how you prepare it, pork shoulder is superior for achieving pulled pork that is tender, succulent, and packed ...

Not one but two opportunities to get some pork on your fork this week at the Memphis in May 47th World Championship Barbecue ...

Country-style pork ribs (cut from a Boston butt) get fall-apart tender in less time than a large roast. That makes these slow ...

The Memphis in May World Championship Barbecue Cooking Contest is back at Liberty Park. From competing teams to eating the ...

Make sure to order: Koh moo yang (marinated and grilled pork shoulder), chicken curry puff with peanut dipping sauce, red duck curry, pla tod num pla (whole fried flounder), pad see-ew (stir-fried ...

BBQ Pulled Pork Sliders in the Instant Pot cook pork fast and tender ... Get the Recipe: Sous Vide Pork Shoulder Roast Whole Oven Roasted Chicken with Fresh Herbs Whole Oven Roasted Chicken with Fresh ...

This pork belly takes no time to cook on the barbecue, but marinating it overnight will give you great flavour and crackling. Make sure you or your butcher score the pork skin well (using a small ...

A pile of smoky pulled pork next to a pork shoulder on a circular wooden tray next to two forks - FoodAndPhoto/Shutterstock ...

Fresh pork chops at the meat counter - Rbkomar/Getty Images ...