Air fryers have taken the cooking world by storm, offering a healthier alternative to traditional frying without compromising ...

Bake in air-fryer for 15 minutes or until golden brown on top. Serve hot with custard and ice cream. Herman Lensing is an award-winning South African chef with over two decades of experience in the ...

There were no weird undercooked parts, and it wasn't overcooked or dried out. It also fluffed up perfectly with a fork. I never used to eat the skin of my baked potatoes — mainly because I ...

Enter the air fryer: It produces results that are superior to potatoes baked in the oven — even crispier skin and the fluffiest interior — in a fraction of the time.You can air-fry as many ...