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ZME Science on MSNGlass bottles shed up to 50 times more microplastics into drinks than plastic or cans — and the paint on the cap may be to blameFor years, glass bottles have been regarded as the purer, safer alternative to plastic. In bars, restaurants, and kitchens ...
From ocean depths to kitchen shelves, microplastics have infiltrated nearly every corner of the environment. They’ve been found in food, water, soil, air, household dust, and even human waste. This ...
Wine and liquor makers are facing a glass bottle shortage. That could mean higher prices or outright shortages of booze for the holidays, the most lucrative time of the year for vinters and ...
The shortage of glass that was a factor in a Pennsylvania Liquor Control Board September decision to ration certain alcohol sales remains a challenge for many businesses, with one restaurant owner ...
Elaborate glass tequila bottles in red, blue and white -- shaped like pistols, AK-47s, rifles, machetes and bullets -- have been surfacing in the Rio Grande Valley in the past year or so.
Every year, there are about 1.2 billion wine and liquor bottles sold in California. They can be recycled, but only about 30% are. By comparison, the recycling rate has been double that in recent ...
Walk into Dray Drinks, and the new South End storefront will resemble a typical high-end liquor store. Glass bottles — stocked in a spectrum of colors and carbonation — line the shelves.
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