News

While not every type of food is best reheated in the air fryer, a lot of them are. Air fryers are the perfect way to revive ...
Viswanathan Anand's son Akhil isn't playing chess - He's creating masterpieces ...
A global webinar on nuclear technology and food safety, organized by the IAEA to mark International Food Safety Day, has shone a spotlight on the increasingly important role that nuclear science is ...
French astronaut Sophie Adenot will take food from Michelin-starred chef Anne-Sophie Pic to the International Space Station ...
This week’s Fresh Take features our dispatch from the Summer Fancy Food Show, a look at Mamdani’s pitch for public grocery stores, farm subsidies in the OBBB and more.
During Earth's ancient Snowball periods, when the entire planet was wrapped in ice, life may have endured in tiny meltwater ponds on the surface of equatorial glaciers. MIT researchers discovered ...
Including whole foods in the diet has many health benefits. Whole foods typically retain their natural vitamins, minerals, and fiber, and are easier for the body to digest.
It never hurts to pay attention to alerts about food safety. Consumer Reports has issued a list of the 10 riskiest foods, based on recent reports of food-borne illnesses and outbreaks of various ...
You may already know that microplastics lurk in your takeout containers and your junk food. But alarming fresh research indicates that the effects of these tiny particles are from far teeny.
Many people are worried about the health effects of ultra-processed foods and microplastics, but could these two issues actually be linked?
A few important dynamics are making it easier for young people to launch businesses in rural towns – especially food businesses.
Learn the different names and uses of food additives, as well as how they enter the food supply and are regulated.