That’s why affogato felt like a revelation. Served only after lunch or dinner, it seemed like something Starbucks might’ve ...

While you can melt chocolate in a double boiler, I prefer using the microwave because it's quick and eliminates the need for a stove. For this recipe, I placed half a cup of dark ...

Try this two-ingredient mango mousse dessert. It's easy to make and can be topped with fresh fruit or other fun option ideas for your next party.

This two-ingredient dessert recipe is decadent enough to serve company, but it’s still so easy to make. Top with fresh berries, shaved dark chocolate, or hot fudge if you’re feeling fancy.

Rinse the rice in a fine-mesh strainer or colander under cold tap water until the water runs clear. Place the rice in the ...

Yes, you read that correctly, just two ingredients for zesty, gooey lemon bars —and they’re both from the grocery store. How to Make 2-Ingredient Lemon Bars All you need to make this easy summer ...

This two-ingredient bananacue recipe hails from the Philippines and is about to become your favorite fiber-packed dessert this summer.

The combination of bright, punchy pineapple and sweet, creamy coconut is undeniably satisfying and refreshing. This two-ingredient pineapple granita captures those flavors in a quick summer dessert.

When we say this might be the easiest dessert you’ll ever make from scratch, we mean it! There are just a couple of steps to follow and in 30 minutes, your lemon bars will be out of the oven.

2 Quick Tips for These 2-Ingredient Bars Use Betty Crocker Angel Food Cake “Just Add Water” Mix: This recipe works best with Betty Crocker brand’s “just add water” angel food cake mix. I’ve tried it ...

There are simple desserts, and then there are these angel bars: So easy to make, they’re in a category all their own. These sweet and tangy bars are made with just two ingredients.