Add the arugula to the remaining lentil vinaigrette and toss. Mound the arugula on the green bean salad and serve.

This Crunchy Green Bean Salad reminds me of those days ... You can also serve it alongside grilled fish for a fresh lunch. If you have leftovers, store the salad in an airtight container in ...

Grilled Green BeansIf you don't know that you can ... Green Bean SaladThis cold green bean salad makes the perfect side dish, starring green beans, a simple vinaigrette and feta cheese.

All those grilled meats required something ... To enhance this salad with fresh ingredients, I’ve introduced blanched green beans and chopped celery for some welcome crunch.

and grilled varieties. Tallmadge suggests including uncooked green beans in potato salad, as a green salad topper, or as a fresh green bean and tomato salad, tossed in a light vinaigrette.

And for dinner? These grilled marinated swordfish steaks, an old Pierre Franey recipe that’s been satisfying Times readers ...