Celebrate Easter with chocolate eggs that can be tailored to fit any nutritional needs – they’re naturally zero sugar and gluten free and can be made with any type of nut butter (or nut-free ...

Many of the dark chocolate eggs that you buy from supermarkets will contain around 45% to 60% cacao, which contains just under 47mg of caffeine per 100 grams.

The amount depends on the cacao content - however, many of the dark chocolate eggs that you buy from supermarkets will contain around 45-60% cacao, which contains just under 47mg of caffeine per 100g.

As for Waitrose, Good Housekeeping rated their new No.1 Dark Chocolate & Nut Flat Florentine Easter Egg as a 79/100. The dark chocolate and praline egg is topped with flaked almonds, caramelised ...

Nutrition facts vary depending on size of the mold used; for 24 servings, nutrition facts: 120 calories, 8.5 grams carbohydrate (3 grams net carbs), 0 added sugar.