My cappuccino cupcake creation will give you a triple dose of caffeine to help you celebrate UK Coffee week, a nationwide celebration of coffee to raise funds for coffee growing communities.

For example, grapefruit was a no-go. Too sour. Same with olives. And ginger was very similar. I didn’t really enjoy anything with ginger in it, even desserts.

This recipe for these moist, super-chocolaty cupcakes was found in “The Complete America’s Test Kitchen TV Show Cookbook” (2015).

DESSERTDevil’s Food Cupcakes With Fluffy White Filling and Chocolate IcingCupcake Batter:1 cup all-purpose flour1/4 cup Dutch-process cocoa powder3 tablespoons black cocoa powder* or additional ...

White Chocolate Cupcakes. 20 tbsp lightly salted butter, softened; ... filling them about two-thirds full, and bake for about 25 minutes until risen and just firm to the touch.

2⃣ Fill the Cupcakes. Once cool, use a cupcake corer or a small knife to remove the center from each cupcake. Fill each hole with about 1 teaspoon of caramel sauce.

Cupcake Recipe:Triple chocolate fudge cake mix1 box chocolate instant pudding (not prepared)1/2 cup oil4 Tablespoons cocoa powder1 1/4 cups hot waterSlime filling recipe:Box instant white ...

Inspired by the Almond Joy candy bar, these cupcakes feature a rich chocolate cake filled with sticky coconut topped with a luscious milk chocolate ganache and almonds. Not feeling nutty? Go for a ...