You can substitute white wine in cooking with a different alcohol, but you need to be conscious of the alcohol content. The biggest mistake of cooking with wine that many people make is not ...

On salmon, grapes, chicken, and Parmesan, it’s remarkable how many cooking questions can be boiled down to: What is that white stuff? We’ve got ...

How are the white, light-green, and green parts of a scallion different? Here’s when to use each in recipes, whether you’re sautéing them or garnishing a stir-fry or soup.

Every Wednesday at noon Eastern, Aaron Hutcherson and Becky Krystal answer your cooking questions.

The recipes were originally featured in the Montgomery Advertiser newspaper alongside advertisements for Red & White Food Stores. It's week two of our journey back to the 1960s grocery ad recipes ...

Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers choosing to drink now—and why?

If you look through Chinese social media, you'll find trending videos and pictures of "white people food" - spare, uncooked lunch meals, often compared to elaborate Chinese cuisine.

Celebrity chef Marco Pierre White confesses his obsession with Indian food, calling it one of the great cuisines of the world.

Go on Chinese social media sites, and you might find thousands of videos and images of, quote, "white people food." These photos show people eating spare, uncooked, simple lunches. The fad and the ...