I love the texture of deep fried fritters, but not enough to eat up a pot of oil. With this recipe for baked apple fritters, ...

Are you trying to eat more veggies? If you’re getting tired of salads or piling your plate with heaps of plain vegetables, here’s a tasty alternative–fritters! I love this quick and easy ...

With strong evidence supporting the Mediterranean-style Diet’s health benefits, this eating pattern is now recommended in the ...

These apple and buttermilk fritters are a little naughty but delicious. I guarantee you will promise yourself that one will be enough. But it won't be. When you squeeze the excess juice from the ...

Tip:Keep your first batches of fritters warm while you cook the remaining fritters by placing on a baking tray lined with non-stick paper and keeping in a low oven (160C).

These fritters can easily become vegan if required, just by replacing the prawns with cauliflower. 1. Mix together dry ingredients in a bowl, add the onions and water, and stir to form a thin batter.

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 5pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio ...