Two popular varieties that you might run into are maraschino and Amarena cherries. Sporting a vastly different taste and color, these two cherries should not be treated as true substitutions for ...

These two chemicals essentially bleach the cherries, removing their existing color and flavor. To achieve the vibrant coloring and sweet taste synonymous with maraschino cherries, the fruit is ...

Arthur Mondella, 57, president of Dell's Maraschino Cherries factory in Brooklyn, was believed to have been managing a huge marijuana operation on the side of his food business. According to a ...

Glacé cherries have an affinity with almonds, lemons, chocolate, butter and richly spiced dried fruits. Almond-flavoured maraschino cherry stones are used to make kirsch and Maraschino liqueur.