Your grandma’s skillet may be a hidden gold mine, as 1950s cast-iron pans now fetch a fortune. Collectors are driving up prices across resale platforms ... Read more The post Is your grandma's skillet ...

This is because most cast-iron skillets fall into one of two categories: very cheap or very expensive. There’s not much in ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one.

Cast iron has been around for centuries, and if you are in possession of a "vintage" cast iron skillet, it could be quite ...

Start by scrubbing the rust away using steel wool or a metal scouring pad until you reach clean, raw iron. Then wash the pan ...

One of the versatile tools to add to your cookware arsenal is the cast-iron skillet. To find the best cast-iron pans at every price and size, check theses out.

After weeks of testing popular cast-iron skillets, the Field Company No. 8 Cast-Iron Skillet earned the highest marks. Ahead, learn more about the lighter, smoother pan.

Over the years, our editors have tried out the best cast-iron skillets from brands like Lodge, Field Company and more. Here are the ones that impressed us the most.

A cast iron skillet and a Dutch oven are two indispensable kitchen cookware items, but what is the difference between the two, and is one better? A cast iron skillet is popular for its excellent ...

Yeti was not a cast-iron-skillet manufacturer. Now it is. The Butter Pat skillet is reborn as Yeti’s new American-forged cast-iron skillet collection.

The cast iron skillets from Victoria, Lodge and Stargazer deserve a place in your kitchen.